Food Club Milk, Reduced Fat, 2% Milkfat
Vitamin A & D. Pasteurized. Homogenized. 2% milkfat. Grade A. 37% less fat than whole milk. Fat reduced from 8 g to 5 g per serving. Milk from cows not supplemented with rbST. No significant difference has been shown between milk derived from rbST-supplemented and non-rbST-supplemented cows. Since 1945.